Hazelnut Praline 65% Dark Chocolate Bar
The perfect union. Comforting flavours of toasted hazelnut praline and raisin-flavoured cacao have been crafted into a texture that melts on the tongue but still has the snap of tempered chocolate.
Famous organic Italian hazelnuts paired with Seram Island cocoa. The largest cocoa plantation on the island contributes to the community by supporting local schools, constructing medical facilities and renovating churches and mosques.
BEAN TO BAR
As with all Chocolarder products, the chocolate is made in their Falmouth factory.
TASTING NOTES
Melting hazelnuts, finishing with rich toffee and spice flavours from Indonesian cocoa.
INGREDIENTS
Cocoa beans, unrefined raw sugar, hazelnuts (NUTS), Cornish sea salt. 70g.